Guatemala Atitlan
This bean is grown in the volcanic Lake Atitlan region of Guatemala. The beans were processed naturally, which means they were dried in the sun in the cherry. The beans have very fruity taste notes. We think they taste like chocolate blueberries or pomegranates. We roast these beans medium-light.
This bean is grown in the volcanic Lake Atitlan region of Guatemala. The beans were processed naturally, which means they were dried in the sun in the cherry. The beans have very fruity taste notes. We think they taste like chocolate blueberries or pomegranates. We roast these beans medium-light.
This bean is grown in the volcanic Lake Atitlan region of Guatemala. The beans were processed naturally, which means they were dried in the sun in the cherry. The beans have very fruity taste notes. We think they taste like chocolate blueberries or pomegranates. We roast these beans medium-light.